MoselFineWines zum Jahrgang 2019:
93 Punkte
"The 2019er Ohligsberg Kabinett, as it is referred to on the main part of the label, was made from fruit picked at 84° Oechsle in the Brauert part of the vineyard, and was fermented down to barely fruity-styled levels of residual sugar (40 g/l). It offers a beautiful nose made of vineyard peach, orange peel, pear, laurel, whipped cream, and beautiful smoky elements. The wine unleashes some great flavors of pear, tangerine, and whipped cream wrapped into some herbs and fine spices on the palate. It leaves one with a vibrant feel of apricot, tangerine, grapefruit, and chalky minerals in the beautifully racy finish. The sweetness is already nicely integrated into the flavors in the aftertaste. This delicately exotic yet refreshing expression of fruity-styled Mosel Riesling is a huge success!"
Fruchtsüße: 50,0 g/l
Weinsäure: 9,0 g/l
Alkohol: 8,0 %vol
Flascheninhalt: 0,75 l
Hinweis auf Allergene: enthält Sulfite
Deutscher Prädikatswein MOSEL
